Organic Pistachio Pesto with Bronte Green Pistachio DOP
Biobronte
Pojemność: 150g
Weight: 150g
17,50 €
Organic Pistachio Pesto with Bronte Green Pistachio DOP.
The apotheosis of taste. It’s a true celebration of flavor and the essence of Sicilian excellence.
Crafted from certified Pistacchio Verde di Bronte DOP (Denominazione di Origine Protetta), renowned worldwide for their intense aroma, natural sweetness, and exceptional quality, this organic pistachio pesto is refined, distinctive, and remarkably versatile.
It pairs beautifully with both meat and fish dishes, enhancing their character and adding a touch of Mediterranean elegance.
Ready to enjoy — perfect as a sauce for pasta, a topping for bruschetta, an addition to salads, risotto, or more refined culinary creations. Just a small amount is enough to give your dishes an authentic Sicilian touch.
Storage conditions: Store in a cool, dry place, away from heat sources.
SKŁAD
Organic Bronte PDO pistachio (Pistacchio Verde di Bronte DOP) 60%, organic extra virgin olive oil, organic sunflower oil, salt, organic black pepper. From organic farming. Ingredients highlighted are allergens. Produced in a facility that processes tree nuts (almonds, hazelnuts, walnuts, pine nuts).
Ingredients
Organic Bronte PDO pistachio (Pistacchio Verde di Bronte DOP) 60%, organic extra virgin olive oil, organic sunflower oil, salt, organic black pepper. From organic farming. Ingredients highlighted are allergens. Produced in a facility that processes tree nuts (almonds, hazelnuts, walnuts, pine nuts).
WARTOŚCI ODŻYWCZE
Nutritional values per 100 g of product: Energy: 746 kcal / 3072 kJ Fat: 75 g – of which saturated: 7.4 g – of which monounsaturated: 28 g – of which polyunsaturated: 40 g Carbohydrates: 2.1 g – of which sugars: 2.1 g Fibre: 7.1 g Protein: 12 g Salt: 0.5 g Starch: 0 g
Nutritional values
Nutritional values per 100 g of product: Energy: 746 kcal / 3072 kJ Fat: 75 g – of which saturated: 7.4 g – of which monounsaturated: 28 g – of which polyunsaturated: 40 g Carbohydrates: 2.1 g – of which sugars: 2.1 g Fibre: 7.1 g Protein: 12 g Salt: 0.5 g Starch: 0 g





